Drinks
焼酎しょうちゅう · Shochu
A Japanese spirit distilled from barley, sweet potato or rice; drunk straight, on the rocks or with water.
- English
- Shochu (Japanese distilled spirit)
- Chinese (Simplified)
- 烧酒（日本烧酎）
- Chinese (Traditional)
- 燒酎
- Korean
- 소주 (일본식 쇼추)
- Romaji
- Shochu
- Main ingredients
- barley, sweet potato or rice
How to write it on a menu
焼酎 Shochu — Shochu / 烧酒（日本烧酎） / 소주 (일본식 쇼추)
* Adjust wording to your own recipe. Always confirm allergen information yourself.
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