Fried
串カツくしかつ · Kushikatsu
Skewered meat, seafood and vegetables breaded and deep-fried; an Osaka favourite dipped in sauce.
- English
- Deep-fried skewers
- Chinese (Simplified)
- 日式炸串
- Chinese (Traditional)
- 日式炸串
- Korean
- 꼬치튀김 (구시카츠)
- Romaji
- Kushikatsu
- Main ingredients
- meat, seafood, vegetables, breadcrumbs
How to write it on a menu
串カツ Kushikatsu — Deep-fried skewers / 日式炸串 / 꼬치튀김 (구시카츠)
* Adjust wording to your own recipe. Always confirm allergen information yourself.
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