Fried
とんかつとんかつ · Tonkatsu
A thick pork cutlet coated in panko breadcrumbs and deep-fried, served with shredded cabbage and sauce.
- English
- Breaded pork cutlet
- Chinese (Simplified)
- 日式炸猪排
- Chinese (Traditional)
- 日式炸豬排
- Korean
- 돈카츠
- Romaji
- Tonkatsu
- Main ingredients
- pork loin or fillet, breadcrumbs
How to write it on a menu
とんかつ Tonkatsu — Breaded pork cutlet / 日式炸猪排 / 돈카츠
* Adjust wording to your own recipe. Always confirm allergen information yourself.
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