Noodles
つけ麺つけめん · Tsukemen
Thick noodles served separately and dipped into a concentrated broth.
- English
- Dipping ramen
- Chinese (Simplified)
- 蘸面
- Chinese (Traditional)
- 沾麵
- Korean
- 츠케멘 (찍어 먹는 라멘)
- Romaji
- Tsukemen
- Main ingredients
- thick noodles, concentrated dipping broth
How to write it on a menu
つけ麺 Tsukemen — Dipping ramen / 蘸面 / 츠케멘 (찍어 먹는 라멘)
* Adjust wording to your own recipe. Always confirm allergen information yourself.
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